g haul. In the early days the dredges were hauled by tained by a community of oystermen whose beds lie salt or brackish waters, where oysters are cultivated, sailboats and pulled aboard either by hand or by off Keyport, N. J. When the growth of the oysters is and another to the great fish markets,… … As the contents of the dredges but for localities so far away as are thrown on the decks of the Fresh Water. San Francisco. In the early days boats, the shells, dead oysters, of the New Yorki oyster business, debris and the like are carefully culled from the mar- cemplete they must be taken up for…
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