The Central Station and industrial electric heating / by Thomson King. (1913)
King, Thompson · Association of Edison Illuminating Co. · leaf 27
Meats are cookedmore evenly and in much less time, while retaining a larger percentage oftheir nutritious and delicious juices. The degree of heat can be readilyadjusted to the work required of the oven. The ovens are so made that theexterior never becomes hot. It is operated by the simple turning… … No. i Oven. One Compartment. Width, 13 in.; depth, 18 in.; height, 9 in. Plain FinishNickel f Price, $ k Household and Cooking Utensils Oven
Heating · HVAC · Radiators · Appliances
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