How to teach kitchen garden; or, Object lessons in household work, including songs, plays, exercises, and games illustrating household occupations (1901)
Huntington, Emily, 1841-1909 · New York, Doubleday, Page & co. · leaf 150
he Loin. A Chine is two Loins. A Saddle of Mutton is two Legs and two Loins. The Leg is often cut into slices for broiling. Many cure andsmoke the Leg and call it smoked venison. FIFTH LESSON. 121 A Lamb is a young Sheep. Good young Lamb should be small,pale red, and fat. Lamb is divided into two… … BEEF. i. Cheek. 2. Neck. 3. Chuck Rib, or Shoulder, having four ribs. 4. A Brisket. 5. Fore Shin. 6 & 7. Plate pieces; the front one is the Brisket, and the back oneis the Flank, and is divided again into the Thick Flank, or upper Sir-loin, and the Lower Flank. 8. Standing Ribs, divided into…
Home Economics · Kindergarten
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