How to teach kitchen garden; or, Object lessons in household work, including songs, plays, exercises, and games illustrating household occupations (1901)
Huntington, Emily, 1841-1909 · New York, Doubleday, Page & co. · leaf 152
r for corning. The Head is used for mince-pies, and the Tongue for corning. The remaining pieces are used for salting down, stews, soups, andmince-pies, according to various tastes. The Tail is used for soup, the Skin for leather, the Horns for but-tons, combs, and knife-handles. The Hair is put in… … I. Leg. 4. Spare Rib. PO RK. 2. Hind Loin. 5. Shoulder. 3. Fore Loin.6. Spring. The meat of the pig is called Pork. In good Pork the fat should be hard and white, and fine in thegrain, and the rind thin and smooth. When the Leg is smoked and corned it is called Ham. The Spare-ribs are roasted. When…
Home Economics · Kindergarten
Internet Archive · Library of Congress · Public Domain Mark 1.0. Free to use for anything.
