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Introductory course of natural philosophy for the use of schools and academies. Ed. from Ganot's popular physics. By William G. Peck (1869)

Ganot, Adolphe, 1804-1887, Peck, William Guy, 1820-1892 · New York A.S. Barnes · leaf 233

An illustration from Introductory course of natural philosophy for the use of schools and academies. Ed. from Ganot's popular physics. By William G. Peck, 1869, leaf 233
nd es- cape with a commo-tion that we call boil-ing, as shown in Fig.147. The following arethe laws that gov-ern the phenomenaof ebullition: 1. Under the same pressure, each liquid enters intoebullition at a fixed temperature. The temperature at which a liquid boils is called its boil-ing point.… … So-plain the phenomena of bailing. What, is the first law of ebullition? Illus-trate. VAPORIZATION. 231 2. The pressure remaining the same, a liquid can not beheated higher than the boiling point. For example, if -water be heated to 212°, it will begin toboil, and no matter how much heat may be…

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