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Mechanical equipment of buildings; a reference book for engineers and architects (1916)

Harding, Louis Allen, Willard, Arthur C. (Arthur Cutts), 1878-1960 · New York Wiley · leaf 715

An illustration from Mechanical equipment of buildings; a reference book for engineers and architects, 1916, leaf 715
s. 002 POWER PLANTS AND REFRIGERATION TABLE 9 HEAT LOSS FROM REFRIGERATORS Type B.t.u. per Cu. Ft. per 24 Hours Pantry refrigerator Kitchen refrigerator Butchers display refrigerators.Long storage 300 600 to 900200 to 250150 to 200 Each linear foot of insulated brine pipe requires roughly as much… … Fig. 22. Plan of Hotel Refrigerating Plant. data given by Table 3, Chapter XXIII. The pipe or coil surface necessary is also given by thesame table. Example. Required the amount of refrigeration and brine pipe surface for a pantry refrigerator,size, 4 X 2 X 6, average inside temperature, 45° F.,…

Building · Heating · Ventilation

Internet Archive · University of Toronto, Robarts Library · Public Domain Mark 1.0. Free to use for anything.

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