Modern magic. : A practical treatise on the art of conjuring. (1885)
Hoffmann, Professor, 1839-1919, Hawkins, Arthur, ca. 1940 · London ; New York : G. Routledge and Sons · leaf 404
h. In preparingfor the trick, the first step is to fill the bottle,or the tillable portion thereof, with wineor some other liquid. The bottle is thencorked 5 B is placed over it and pressed down,and the bayonet-catch fastened. In this con-dition, but without a lid, B is placed in thedeal box, and… … Fig. 212. 382 MODERN MAGIC.
Magic tricks
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