Practical cooking and dinner giving : a treatise containing practical instructions in cooking, in the combination and serving of dishes, and in the fashionable modes of entertaining at breakfast, lunch, and dinner (1877)
Henderson, Mary F. (Mary Foote), 1842-1931 · New York : Harper & Brothers ... · leaf 62
e made as well of block- tin, with a single coating of silver, and with the little feet rivet- ed, so as to stand the heat of the oven. A Mhingue Decorator. — The little tin tube A (one-third of an inch in diameter), or B, is put in the bottom of the bag. Meringue (whipped whites of eggs, sweetened… … little tin tubes can be made at the tinsmith’s, or at home, with a piece of tin, a large pair of scissors, and a little solder. With this little convenience, the trou- ble of decorating dishes is very slight, and their appearance is^ very much improved. Gravy and Sauce Strainer. — A sauce -…
Cooking, American
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