Sykes, Walter J. (Walter John), 1842-1906, Ling, Arthur R. (Arthur Robert), 1861-1937 · London, C. Griffin and Company, limited · leaf 290
266 TREATISE ON BREWING they are called Cocci (Eig. 36, a). Those of the second class have the shape of cylindrical rods, and are distinguished as Bacilli (e). The third class have the form of a spiral, and are called Spirilla (f). The three classes may be likened in form, as De Bary suggests, to a… … (a) Cocci ; (6) Diplococci ; (c) Tetracocci ; (d) Sarcinae ; (e) Bacilli ; (/) Spirilla; is) Bacteria with spores ; (h) Bacteria with flagella ; (i) Zoogleae ; O') Staphylococci ; (Je) Streptococci. the microscope. Being much smaller than yeast cells, the two are readily distinguishable one from…
Brewing
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