Dodge, Mary Mapes, 1830-1905 · [New York : Scribner & Co.] · leaf 476
r away the juice; seasonwith salt and pepper; put in acovered can and stand in a ket-tle of boiling water till veryhot. We 11 have fried potatoeswith the salmon, Jack. Canyou make those all alone? Yes, indeed! said Jack,could do a great many things. the guide made his weekly visit the next day,… … THE NEXT DAY WAS PERFECT FOR FISHING. who by this time FRIED POTATOES Slice cooked or raw potatoes ; heat a frying-pan, putin enough fat to cover the bottom when melted, andcook the potatoes till brown ; scrape them up from thebottom often, so they will not burn. The potatoes and salmon made a very…
Children's literature
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