Dodge, Mary Mapes, 1830-1905 · [New York : Scribner & Co.] · leaf 169
Andersons process a hundred million explosions are causedin every grain. Each food cell is blasted to atoms. The toasting gives enticing flavor. The puffing creates airy globules,fragile and flaky. They are not for breakfast only. Serve in bowls of milk. Let hungrychildren eat them dry like… … HERE is a youngster inalmost every home who de-mands Kelloggs Toasted CornFlakes, with their zestful, ap-petizing, crisp-from-the-oven taste. Think of all the homes where theyare the best-liked of the cereals—theoftenest repeated—the most called for.Then ask yourself if there is somethinghere that…
Children's literature
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