Dodge, Mary Mapes, 1830-1905 · [New York : Scribner & Co.] · leaf 793
THINGS TO EAT {Continued from pngc 42-) then add. the entire-wheat flour and mix again thor-oughly. Rub the butter in quickly with the tips ofthe fingers, and add the egg, which should be thor-oughly beaten and stirred into the milk. This willmake a soft dough. Have ready some well greasedmuffin…
Children's literature
Internet Archive · UNC Libraries · Public Domain Mark 1.0. Free to use for anything.