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St. Nicholas [serial] (1873)

Dodge, Mary Mapes, 1830-1905 · [New York : Scribner & Co.] · leaf 706

An illustration from St. Nicholas [serial], 1873, leaf 706
con-venient and easy-to-serve finishing course. For a mid-day meal a mixed vegetalile saladwith slices of cold chicken for the heartycourse, is better than any hot dish, unless theluncheon is served near the kitchen. Here is a receipt for delicious little nut cakeswhich may be used with jelly for… … A Quart a Day For a Child, They Say A Noted Food Authority Says: No young person can be expected to thrive on less thana pint of milk daily. And a quart is the right amount. Multiply Its GoodnessBy Floating Puffed Grains in It Milk is a cheap food. It is a complete food when whole-grain is…

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