The alimentary tract : a radiographic study (1915)
Barclay, Alfred Ernest, 1876- · New York : Macmillan Co. · leaf 59
the patient israpidly losing flesh, but the pain and difficulty in and afterswallowing are comparatively slight, so that the patient feelsand often becomes better for a time. There is no longer anyactual difficulty in making the food pass down, but sooner orlater it is brought up again—the lower…
Digestive organs · X-rays · Digestive System
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