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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 116

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 116
rmis (p) is of elongated cells. Fig. 63. Maize. Cross section of bran coats and outer endosperm of fruit. Pericarpconsists of ep epicarp, m mesocarp, p spongy parenchyma and sch tube cells; h spermo-derm; is perisperm; endosperm consists of if aleurone cells and £ starch cells. X160. (MOELLER.)…

Plant anatomy · Food adulteration and inspection · Microscopy

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