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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 246

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 246
parenchyma. The poppy plant (Papaver somniferum L. order (Moeller.) Papaveracea), a native of the Orient, is now cultivated in various parts of the Old and New World. Two distinct varieties are recognized, the white, and the black or blue. The white poppy is grown chiefly for the production of…

Plant anatomy · Food adulteration and inspection · Microscopy

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