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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 394

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 394
color and flavor, are very similarboth in gross and minute anatomy. HISTOLOGY. The important European and American species have practically thesame structure. Pericarp, i. The Epicarp consists of polygonal cells like those ofthe cranberry, but the contents are dark violet instead of red. 2. The… … Blueberry {Vaccinium Myrlillus). Endocarp and mesocarp in surface view.(R. MtiLLEE.) matized without being greatly thickened. Thick-walled stone cells, suchas occur in the mesocarp of the huckleberry, are entirely wanting. Crystalclusters abound in the inner layers. 4. Endocarp (Fig. 288). This…

Plant anatomy · Food adulteration and inspection · Microscopy

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