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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 454

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 454
outer layers their generaldirection is longitudinal, while in the inner layer it is transverse. Thefibers of the inner layer are thin-walled, whereas those of the other layersare thick-walled and conspicuously porous. Spennodenn. Although the spcrmodcrm is removed from the sur-face of most of the… … Fig. 336. Coffee. Sclerenchyma fibers of endocarp. X160. (Moeiler.) and may be readily removed in one piece after soaking the seed for somehours in water. I. Sclerenchyma Cells (Fig. 333, 8; Fig. 337, st) form the character-istic outer layer. In the early stages of development the coat is uninter-

Plant anatomy · Food adulteration and inspection · Microscopy

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