The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 462
y are but 484 filong and 41 (i broad in the latter species. BIBLIOGRAPHY.Hartwich: Coffea liberica. Schw. Woch. Chem. Pharm. 1896,34,473. CHICORY. The oldest and commonest substitute for coffee is the root of chicory(Chicorium Intybus L., order Composita), a native of Europe, whereit is also… … CHICORY. 439 Cross sections examined under a lens show the radiating pmoem groups,the xylem elements with broad lumens, and the narrow radiating medul-lary rays. The reserve material is largely in the form of inulin. HISTOLOGY. 1. The Cork (Fig. 340) tissue consists of a few layers of rather…
Plant anatomy · Food adulteration and inspection · Microscopy
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