The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 491
Fig, 381. Camellia. Lower epidermis of leaf. (Moeller.) The leaves are said to be used as an adulterantof tea, although poorly suited for the purpose.The thick-walled epidennis is characteristic. CHERRY LEAVES. Leaves of the sweet cherry {Prunus avium L.,order Rosacea) are seldom over lo cm.… … Fig. 382. Cherry {Primusavium). Leaf, natural size.(Moeller.)
Plant anatomy · Food adulteration and inspection · Microscopy
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