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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 507

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 507
Fig. 418. Mat^. Upper epidermis of leaf, from one of the veins. (Moellee.) side by side in rows. Numerous stomata, larger than the surroundingcells, occur on the lower epidermis. The Mesophyl contains oxalate rosettes. Thick strands of fibersaccompany the bundles. … Fig. 419. Matd. Lower epidermis of leaf. (Moellek.) BIBLIOGRAPHY. See General Bibliography, pp. 671-674: Moeller (30, 31, 32); Planchon et Collin(34); Tschirch u. Oesterle (40); Vogl (44). Cador: Anatomische Untersuchungen der MateblStter unter Berucksichtigung ihresGehaltes an Tein. Bot.…

Plant anatomy · Food adulteration and inspection · Microscopy

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