The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 529
in substance, theelongated cells of this layer are conspicuous both in cross section and 5o6 SPICES yfND CONDIMENTS. siirface view, although their cell-structure is not clearly seen except aftertreatment with alkali or some other reagent. Under favorable conditionsthe walls appear distinctly… … Fig. 430. Black Pepper. Elements of powder, ep epicarp; ast hypodermal stone cells;6/bast fibers; 6^ bast sclerenchyma; i/> vessels; /) oil cells; tji endocarp; is, as layersof spermoderm; am starch masses. X160. A starch grains, X600. (Moeller.) the perisperm, but also the embryo and endosperm…
Plant anatomy · Food adulteration and inspection · Microscopy
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