The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 555
Fig. 448. Nutmeg (Myri-stica jragrans), enclosedin mace or arillus andshell or spermoderra.Natural size. (Moeller.) Fig . 449. Nut-meg. Seed,natural size.(Moeller.) … Fig. 450. Nutmeg. Cross sec-tion showing shell (spermo-derm), dark veins (peris-perm) and starch tissue(endosperm). Slightlyen-larged. (Berg.) with salt to insure its keeping. When ready for the market it varies froma buff to a brown color according to the variety and the care taken incuring. The…
Plant anatomy · Food adulteration and inspection · Microscopy
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