The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 604
on. Pericarp consists of epi epicarp- mesmesocarp with oil oil cells, and end endocarp; 5 spermoderm. (Moellee.) 2. Hypoderm. This consists of small cells similar to those of theepicarp. 3. Mesocarp {mes). Numerous oil cells {oil) are distributed throughthe parenchymatous ground tissue. They… … Fig. 498. Bayberry. Endocarp in surface view. (MoellEK.) Spermoderm (Fig. 497, S). The cells are thin-walled, and more orless compressed. Through this tissue pass the raphe and its branches. Embryo (Fig. 499). The epidermal cells are small; those furtherinward larger (up to 100 fi). Most of the…
Plant anatomy · Food adulteration and inspection · Microscopy
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