Inside Out Library · Explore

The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 89

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 89
Fig. 33. Wheat. Cross section through bran coats and outer endosperm of fruit. F peri-carp consists of ep epicarp, m mesocarp, qu cross cells and sch tube cells; 5 consistsof hr spermoderm and h perisperm; endosperm consists of K aleurone cells and Estarch cells. X i6o. (Moellee.) are… … FiG. 34. Wheat. Epicarp in surfaceview. X 300. (MoELi^R.) Fig. 35. Wheat. Hairs from the apexof the grain. X300. (Moeller.) ment with potash, the walls swell and turn yellow. Seen in surfaceview, both the side and end walls appear distinctly beaded, the doubleside walls being about 4 p. thick. At…

Plant anatomy · Food adulteration and inspection · Microscopy

Internet Archive · Cornell University Library · Public Domain Mark 1.0. Free to use for anything.

More pictures from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures

More like this