The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 120
ldom over 6 // in diameter, make up this coat. The starch appearsduring the early stages of growth and persists until the fruit nearly orquite reaches full maturity. As the car>opsis, even when nearly ma-ture, is intensely green owing to chlorophyl grains in the outermost layersof the mesocarp,… … mes. sch.
Plant anatomy · Food adulteration and inspection · Microscopy
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