The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 132
Fig. 80. Oats. Cells and hairs frommembranous margin of flowering glume. X160. (MOELLER.) Fig. 81. Oats. Inner layers of chaff (floweringglume or palet), in surface view. p spongyparenchyma; i inner epidermis with st stomata. X300. (MOELLER.) numerous near the apex. They are mostly rigid,…
Plant anatomy · Food adulteration and inspection · Microscopy
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