Inside Out Library

The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 196

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 196
yers of the spermo-derm. Sections mounted in tur-pentine or strong glycerine areadapted for studying the aleuronegrains of the endosperm andembryo. Surface preparationsof the spermoderm and endo-sperm are obtained by heatingwith dilute alkali and scrapingwath a scalpel. Spermoderm (Fig. 144, S;Fig.… … FiG. 144. White Mustard [Brassica alba).Seed in cross section. S spermoderm con-sists of ep epidermis, col collenchyma, pal ^,outer thin-walled portion of palisade layer,pal- inner thick-walled portion of palisadelayer, and p parenchyma; E endosperm;C cotyledon with acp outer epidermis and…

Plant anatomy · Food adulteration and inspection · Microscopy

Internet Archive · Library of Congress · Public Domain Mark 1.0. Free to use for anything.

More pictures from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures

More like this