The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 419
elements of the fruit flesh are thestrongly developed spiral vessels of the fibro-vascular bundles, often 60 p.broad, some with single strands and turns wide apart, others with 2-4strands and turns close together; also branching and anastomosing latextubes (Fig. 308a, lat). The ground tissue is of… … Fig. 310. Pumpkin. Seed elements in surface view, ep ribbed palisade cells of epider-mis; ep^ branching rib from epidermal cell; hy pitted subepidermal cells; scl scleren-chyma layer; m^ pitted mesocarp cells; m^ reticulated spongy parench}ma; p^ paren-chyma; p^ spongy parenchyma; p^ inner…
Plant anatomy · Food adulteration and inspection · Microscopy
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