The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 425
he surface is yellow-green with brown reticulations. 4o6 VEGETABLES.fflSTOLOGY. Pericarp (Figs. 311c? and 31 le). i. Epicarp (epi). On the ribs thecells are very thick-walled with a flask-shaped lumen and a thick cuticle.The reticulations are of cork tissues {su) which break through the epi-carp… … Fig. T,iid. Muskmelon (Cucumis Melo). Pericarp in surface view, epi epicarp with /hair and 5/0 stoma; /ry hypoderm. Xi6o. (Barber.) 3. Mesocarp (mes). Bundles and latex tubes are scattered througha mass of loose parenchyma. Spermoderm (Fig. 311^). i. The Palisade Epidermis (ep) is strength-ened by…
Plant anatomy · Food adulteration and inspection · Microscopy
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