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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 632

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 632
Fig. 529. Marjoram. Upper epidermis of leaf in surface view. (Moeller.) Three forms of hairs are found on both sides: (i) long, broad, multi-cellular, thin-walled, often finely warty hairs, mostly curved at the apex; MARJORAM. SA VOR Y. 613 (2) glandular hairs with 2-4 celled stalks and 1-2 celled… … Fig. 530. Marjoram. Lower epidermis of leaf in surface view. (Moeller.) BIBLIOGRAPHY. See General Bibliography, pp. 671-674: Planchon et Collin (34); Vogl (44).Meyer, Ad.: Off. Blatter u. Krauter. Halle, 1882.Mitlacher: Pharm. Post. 1902. SAVORY. Savory or summer savory (Satureja hortensis L.,…

Plant anatomy · Food adulteration and inspection · Microscopy

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