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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 635

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 635
sop. Upper epidermis of leaf in surfarc \ic\v. (Moeller.) plant with small leaves, is a native of southern Europe and a commongarden plant in other parts of the Old World. 6i6 SPICES AND CONDIMENTS. The leaves (Fig. 533) are sessile, lanceolate, entire, finely reticulated,when dry rolled up and… … Fig. 535. Hyssop. Lower epidermis of leaf in surface view. (Moeller.) shghtly wavy (Fig. 534), those of the under side sharply sinuous (Fig.535). Two adjacent cells, one at each pole, surround each stoma.Mesophyl crystals are absent. BIBLIOGRAPHY.See General Bibliography, pp. 671-674: Planchon et…

Plant anatomy · Food adulteration and inspection · Microscopy

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