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The microscopy of vegetable foods (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York, J. Wiley & sons; [etc., etc.] · leaf 393

An illustration from The microscopy of vegetable foods, 1906, leaf 393
FRUIT. and shape. Elongated cells, 15-50 n in breadth, usually predominate,although isodiametric forms are also common. Among the elongatedcells are distorted L-, S-, and Y-shaped, as well as various grotesque,forms. Quite as variable are the isodiametric cells, which are triangular,quadrilateral,… … Fig. 289. Blueberry. Epidermis of spermoderm in surface view. (R. MijLLER.) and porous. Except for the absence of the mucilaginous inner layers ofthe walls, the structure is like that of the corresponding coat of the cran-berry; 2. The Middle Layers are of parenchyma cells, and 3. The Inner Layers…

Food adulteration and inspection · Plant anatomy · Microscopy

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