Ohio archæological and historical quarterly (1887)
Ohio State Archaeological and Historical Society · Columbus : Published for the Society by A.H. Smythe · leaf 168
ory nuts, walnuts,butternuts, hazelnuts, and the seeds of the wild plum and pawpaw.Of this, the corn (Zea mays) was the most abundant and wasalways found in the bottom of refuse pits that had, no doubt,served as storehouses until destroyed by fire. These pits wereusually lined with bark or straw… … 158 Ohio Arch, and Hist. Society Publications. heap and were removed in large lumps. In a number of instancescorn and beans had been placed in earthen vessels that had be-come broken and the charred corn was still clinging to the sidesof the vessel. Burned corn was also found in a vessel that…
History · Archaeology
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