The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, Mrs · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 398
rp iswhite and of much the same textureas blotting-paper. Each of the seg-ments of the fruit is covered by amembranous skin, the endocarp,while the fleshy part is made up ofclub-shaped vesicles springing fromthe inner surface of that portion ofthe endocarp adjoining the rind.Each of the seeds… … Fig. 294. Orange (Cilnis Aurantium).Cross section of outer layers of peel froman unripe fruit. Ep epicarp with st stoma;scb oil cavity; gf fibro-vascular bundle;kr crystals of calcium oxalate; He lumpsand crystals of hesperidin. (TSCHIRCHand Oesterle.) HISTOLOGY. Fresh ripe oranges are usually…