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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, Mrs · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 427

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 427
The surface is yellow-green with brown reticulations. 4o6 VEGETABLES. HISTOLOGY. Pericarp (Figs. ;^iid and 311^). i. Escarp (epi). On the ribs thecells are very thick-walled with a flask-shaped lumen and a thick cuticle.The reticulations are of cork tissues (su) which break through the epi-carp… … TSoAJtJL. Fig. 3ii<f. Muskmelon iCuciimis Melo). Pericarp in surface view, epi epicarp with thair and 5/0 stoma; Z/^hypoderm. X160. (Barber.) 3. Mesocarp (mes). Bundles and latex tubes are scattered througha mass of loose parenchyma. Spermodenn (Fig. 311^). i. The Palisade Epidermis (ep) is…

Plant anatomy · Food adulteration and inspection · Microscopy -- Technique

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