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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, Mrs · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 444

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 444
a Pers.)has a hollow stalk, yellow to brown head, and ochre-colored spores. 2. The Spring Morel {Gyromitra esculenta Fr.) hasa hollow stalk, hollow or collapsed coffee-brown head,and white spores. 3. The Autumn Morel (Helvella Infula Schaffer)has a thin brown head united only in the middle withthe… … Fig. 327. CommonMorel {Morchellaesculenta). Crosssection throughhymenium, show-ing asci and para-physes, (Mez.) nusHRoons. These are umbrella-shaped, and bear the hymenium on the undersurface of the head. They belong to the order Hymenomycetes of thesubclass Basidiomycetes. I. The Field Mushroom…

Plant anatomy · Food adulteration and inspection · Microscopy -- Technique

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