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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, Mrs · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 480

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 480
often 40 n broad at thebase. They have thickened walls, and contain cysto-liths or concretions of calcium carbonate, which areFig. 350. Gromwell especially well developed in tlie retort-shaped bases.qAthospermum oj- Qy^^^^^w^y^ jirc also iJivsent In the cells of the ui)per fictnuli). Leaf,- natural… … *— Fig. 360. Gromwell. Upper epidermis of leaf. X160. (MOELLER.) Fig. 361. Gromwell. Lowerepidermis of leaf. X 160. (MOELLER.) Bohemia, and a similar product, containing the fruits as wellas the leaves, was at one time made in Styria. The chiefcharacters are the thin texture of the leaf and the…

Plant anatomy · Food adulteration and inspection · Microscopy -- Technique

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