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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 150

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 150
ell-developed hypoderm layer except beneath thekeels. The Outer Epidermis is much the same as that of the flowering glume,except that it is barbed on the keels with rigid, thorn-like hairs 150 uor less in length (Fig. 96). DARNEL. 127 The Pericarp (Fig, 97, F; Fig. 98) consists of four coats, of… … Fig. 96. DameL Keel of palet showing outer epidermis with h hairs, and / hypoderm fibers. X160. (Moeller.)

Plant anatomy · Food adulteration and inspection · Microscopy

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