The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 314
nausek, be-comes lemon-yellow with alkali. The Endosperm (Fig. 239, E)of the palm-nut is distinguishedfrom that of the cocoanut by thethicker walls (double 5 /t) and moredistinct pores, the walls, in section,having a knotty appearance. Asa rule, the cells are radially elon-gated. Masses of fat… … Fig. 239. Palm-nut (Elaeis Guineensis).Outer portion of seed in cross section.X spermoderm; E endosperm containinga aleurone grains. Xi6o. (Moellee.) grains (fl), each containing a large crystalloid, may be seen in wateror glycerine mounts, but are best studied after successive treatmentwith…
Plant anatomy · Food adulteration and inspection · Microscopy
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