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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 542

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 542
Fig. 436. Paprika. Epicarp in surface view, showing narrow grooves. (Moeller.) matter of the chromoplastids, and are of great aid in diagnosis. Concen-trated sulphuric acid imparts an indigo-blue color to the globules, a reactiondue to the action of the acid on the coloring matter. Exceedingly… … Fig. 437. Paprika. Elements of pericarp in surface view, ep epicarp; coll collencliyma;en endocarp with st sclerenchyma cells. X 160. (Moeller.) starch grains are occasionally found in some of the cells, particularly ifthe fruit is not fully ripe. S20 SPICES yIND CONDIMENTS. 3. Mesocarp (Fig. 435,…

Plant anatomy · Food adulteration and inspection · Microscopy

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