The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 564
FIG.4S7. Bombay Mace{Myristica Malaba-rica). Natural size.(Warburg.) Fig. 458. Bombay Mace. Cross section of outerlayers, ep epidermis; p parenchyma; / pigmentcells; g bundle. (T. F. Hanausek.) orange-red color. On treatment with alkali the color dissolves to ablood-red liquid, whereas in the case…
Plant anatomy · Food adulteration and inspection · Microscopy
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