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The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures (1906)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924 · New York : John Wiley & Sons · leaf 655

An illustration from The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures, 1906, leaf 655
d into short piecesas an adulterant of saffron. The threads are distinguished from saffronby their flattened, strap-shaped form. Under a low power two parallelbundles, one near each margin, are evident. Multicellular hairs similarto those of marigold, but smaller (0.4-0.8 mm.), occur on the… … Fio. 559. Cloves {Eugenia caryofhyllata). A flower bud in longitudinal section, X^B fruit, natural size. C fruit in longitudinal section, X2. D embryo, naturalsize. (LUERSSEN.) L., order Myrtacece), a native of the Molucca Islands, but now exten-sively cultivated in the Philippines, the Sunda…

Plant anatomy · Food adulteration and inspection · Microscopy

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