The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 111
numer-ous pores, but beautiful concentric markings (Fig. 57). 3. Bundle Zone. The fibro-vascular bundles passing through theso:t tissue between the woody zone and the pith have the characteristicspecuhar to endogenous plants. In longitudinal sections, spiral, annular,scalariform, and pitted vessels… … Fig, 6i. Maize Cob.parts. X 160 Hairs from difTerent (WiNTON.) Empty Glumes. Each of the thick glumes (Fig. 54, 5, s) is composedof a homy lower portion and a thin papery tissue at the end. The structure of the horny portionappears in cross section in Fig. 58.The epidermis (Fig. 59) is composedof…
Plant anatomy · Food adulteration and inspection · Microscopy
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