The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 168
B Fig. 118. Cockle. Cross section of outer portion of seed.Spermoderm consists of o outer epidermis, p parenchyma,and e inner epidermis; E endosperm consists of thin-walledcells containing 5< starch aggregates. Xi6o. (Moeller.) long) epidermal cells, with enormously thickened, deeply sinuous,… … FiG. 119. Cockle. Outer epidermis of spermoderm in surface view. Xi6o. (Moeller.) ous fine warts. They contain a brown substance which is not removedby dilute alkah even on boihng. 2. Parenchyma (Figs. 118 and 120, p). Beneath the epidermis areone or more layers of parenchyma cells with somewhat…
Plant anatomy · Food adulteration and inspection · Microscopy
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