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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 209

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 209
Fig. 149. False Flax (Camelina sativa).Seeds, natural size and enlarged. (NOBBE.) muc … aepal Fig. 150. False Flax. Seed in cross section.5 spermoderm consists of ep epidermis withmuc escaping mucilage, pal palisade cells,and p parenchyma; E endosperm; C cot-yledon with aep outer epidermis and alaleurone cells. X160. (K. B. WnsrxoN.) The brown seed (Fig. 149) is 1.5 mm. long and about…

Plant anatomy · Food adulteration and inspection · Microscopy

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