The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 430
Fig. 314. Tomato, epi epicarp and hy hypoderm of pericarp (skin), X300; ep outerepidermis of spermoderm with < ribs, from below. X160. (Winton.) are partly pitted vessels. Bast fibers accompany these latter bundles,but are lacking elsewhere. 4. Endocarp. This layer is of thin-walled, polygonal…
Plant anatomy · Food adulteration and inspection · Microscopy
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