The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)
Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, 1882- · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 497
^ Oak leaves of different species are widelydifferent in form and size. The descriptionhere given applies to two European species(Quercus pedunculata Ehrh., and Q. sessilifloraSm., order Fagacece). Epidermis (Figs. 406 and 407). Polygonalcells and 2-3 celled hairs with rounded apexand, often, broad… … Fig. 404. Ash-leafed Maple. Upper epidermis of leaf. (Moeller.) Alesophyl. The bundles are accom-panied by simple crystals. AKEBIA LEAVES. According to Kellner ^ the leaves ofFagi-Kadsura-Akebi (Akebia quinata(Thbg.) Decaisne, order LardizahalacecB),a perennial climbing plant, are used inJapan as a…
Plant anatomy · Food adulteration and inspection · Microscopy
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