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The principles and practice of brewing (1907)

Sykes, Walter J. (Walter John), 1842-1906, Ling, Arthur R. (Arthur Robert), 1861-1937 · London, C. Griffin and Company, limited · leaf 400

An illustration from The principles and practice of brewing, 1907, leaf 400
TREATISE ON BREWING 376 Fig. 62. — Saccliaromyces ellipsoideu? I. ( Hansen ). At 32. 50 C. no ascospores are developed. 30-5°~3T,5° C. the first indications are seen after 36 hours. » 29.5° c. 23 5, „ » 25° c. 21 „ 55 „ 180 C. 33 5, „ » 150 c. „ 45 ■> „ » 10.50 C. 4^ days. 55 » 7-5° C. 11 ,, „ „ 40… … Fig. 63. — Saccharomyces ellipsoideus II. (Hansen). At 35° C. no ascospores are developed. „ 33°-34° C. the first indications are seen after 31 hours. .» 33° C. 27 » » 3T-5° C. 23 >5 » 29° c- 22 „ 5, 25° C. 27 » „ 18° C. 42 „ » c. 54 days. .. 8°C. 9 » „ 4° C. no ascospores are developed. Size of…

Brewing

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