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The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures (1916)

Winton, Andrew Lincoln, 1864-1946, Moeller, Josef, 1848-1924, Winton, Kate Grace Barber, Mrs · New York, John Wiley & sons, inc.; [etc., etc.] · leaf 286

An illustration from The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures, 1916, leaf 286
They arebrown, more or less rhombohedral with llattened ends, and are upwardof 5 mm, long and about two-tliirds as broad. The position of the nidicleis distinctly marked on the surface. HISTOLOGY. In anatomical structure also, the seeds of astragalus and fenugreekare very similar, the chief… … FiG. 219. Astragalus (A. bacticiis). Surfaceview of p palisade cells and t subepidermal cells. X160. (MOELLER.) Spermoderm (Fig. 219). i125-150 li high, and 12-20 alike the pahsade cells of the lupine,demarcation, the cavity in the innerportion is broader and more irregu-lar than in the outer. 2.…

Plant anatomy · Food adulteration and inspection · Microscopy -- Technique

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